NYC's most interesting experiences, sourced for you.
A living rolodex of small businesses, mobile makers, and independent talent quietly shaping the city — vetted by hand, served straight.
Comes to youBrunia Atelier
At Brunia Atelier, guests learn how to design their own seasonal bouquet with hands-on guidance from our floral team. We provide all the flowers, tools, and materials, and each guest leaves with a beautiful arrangement they created themselves, plus a relaxed, creative experience that’s perfect for team bonding or celebrating together.
Clubdog NYC
We put a wild, high-energy spin on street food with our ultra-crispy Korean style corndogs. Guests get to dive into an epic sweet and savory crunch, entirely customized with fun coatings like diced potatoes, crunchy ramen, or sweet potato, all wrapped around a perfectly melted cheese pull. It’s an interactive, flavor-packed experience that completely redefines what comfort food can be.
Comes to youFlowing Space Tea House
Indulge in a 7-course tea omakase that celebrates the harmony between vibrant floral aromas and premium tea infusions. The 7-course tea omakase includes 4 seasonal teas & drinks, a curated tasting plate, a delicate dessert, and tea rice for a light yet fulfilling experience.
Framed Florals
Framed Florals is a pressed flower artist available for pressed flower branded activations, influencer events, partnerships, brand collaborations, employee engagement, image licensing, & in store experiences. Guests can create with pressed flowers, learn the basics of flower preservation, and leave with a pressed flower frame, card, or branded item.
Hanina Sweets
Experience the magic of Booza, the legendary stretchy Arabic ice cream, served straight from our mobile cart. We specialize in authentic, slow-churned frozen treats infused with traditional Middle Eastern flavors like aromatic mastic, orange blossom, and roasted pistachios.
Ivy Ceramics
Guests receive a custom piece of hand-made pottery to paint. Once they're done painting, the piece is taken back to the studio to be professionally glazed and fired. Within two weeks, the works of art are returned to their creators and are ready for display.
Ki-Chu New York
A Bowl of Tea, a Journey into Japan: A bowl of tea is the beginning of a journey into Japanese culture. This intimate gathering offers a rare opportunity to experience the beauty, philosophy, and spirit of Japanese tea culture through a traditional tea demonstration, seasonal hospitality, and meaningful conversation. 'Matcha Time for Mindfulness" - A Matcha Workshop: This internal matcha workshop offers a unique opportunity to pause, calm the mind, and reconnect through a meditative, hands-on experience of Japanese matcha-making. Participants will return to work refreshed, centered, and more deeply connected.
Magic Mesita
Premium, hands on art and craft experiences that keep participants engaged, inspired, and excited. Ideal for co-working spaces and private events, we add personalized details and full support to make your event unforgettable and stress-free.
Mobile Bar NYC
We provide bespoke charcuterie carts and bloom bars. Our charcuterie carts are tailored to a client's preferences, ensuring guests enjoy a variety of selected cheeses. For the bloom bar, guests partake in making their own bouquets. Using seasonal flowers, guests explore their creativity through an engaging activity.
Oh My Glass
Oh My Glass offers beginner stained glass classes using the Tiffany copper foil technique and lead-free solder. Students will learn how to cut glass, grind and foil each piece, then assemble their design with solder to create a finished piece about the size of their hand to take home. A variety of beginner-friendly patterns will be provided, or students may bring their own. This class is perfect for anyone looking for a hands-on creative experience and a rewarding challenge.
Pastazerts
Guests create our signature dessert raviolis by hand. We supply our chocolate dough and guests use their pasta making skills to pipe the filling and cut the raviolis. Upon completion, guests enjoy their creations and walk away with a ravioli cutting utensil.
Rolling Munchies
Rolling Munchies is a custom mobile snack cart based in Edison, NJ ready to make your event fun and flavorful.
Shompa's Freshly Baked Goods
Our cookies are crafted for moments that matter. We work with a select number of clients across private events, weddings, corporate gatherings, and wholesale partnerships, bringing a level of care and consistency that reflects the occasion. Each order is prepared fresh in small batches, with an emphasis on quality, presentation, and experience. From intimate celebrations to large-scale events, our approach remains the same, thoughtful, precise, and designed to leave a lasting impression.
Temakase
Transform your next gathering with a premium, interactive dining experience. Our traveling sushi chefs specialize in custom, made-to-order hand rolls that are rolled live for your guests. To complement the main event, we offer an array of upscale sushi catering options, including our highly coveted crispy rice platters.
The Boiis Co
We offer Filipino dessert catering for corporate events, weddings, and celebrations. From polished drop-off service to fully staffed dessert experiences. We specialize in mochi-forward desserts made in-house using high-quality ingredients, blending tradition with playful innovation.
The Scent Edit
The Scent Edit is a luxury interactive fragrance experience where guests create their own signature scent. They blend a selection of base, middle, and top fragrance notes to craft a personalized perfume, creating a unique keepsake that’s both fun and memorable for any event.
The Wandering Shucker's Co
Standard oyster catering is static. We are anything but. Based on the old school NYC bucket-shucker tradition, The Wandering Shuckers Co. offers an interactive mobile raw bar that brings the party directly to your guests. Our pro shuckers wear custom-designed belt rigs and move freely through your wedding, corporate gala, or backyard party. We specialize in premium oyster catering with a focus on sustainability and hospitality. No lines, no fuss—just perfectly shucked shells and the best vibes in the game.
Trial Size Dove Bar
Imagine stumbling across an entire world that fits in the palm of your hand. That's what I make and teach: handcrafted miniature rooms, furniture, and book nooks filled with tiny details, hidden stories, and glowing lights. People usually find themselves leaning in, pointing out little surprises, and reconnecting with the sense of wonder that miniatures inspire.
Yama Seafood
Guests enjoy a front-row seat to Chef Nobu's live tuna carving. This interactive dining experience brings the ancient tradition of Maguro Kaitai right to your event. Guests have the opportunity to learn the secrets behind each precise cut as Chef Nobu expertly preps the fish for tasting. The carving ends with guests tasting of the freshest ocean-to-table sashimi they've ever had.